Deconstructed TIRAMISU Dessert Recipe | Elise Strachan | My Cupcake Addiction

For the printable recipe click here: http://bit.ly/2j1G9Cd

More Starbucks Recipes: www.starbucks.com/athome

Today I made a classic Tiramisu that’s anything but classic! It’s a modern deconstructed dessert partially served in a chocolate cup!

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Ingredients:
2 cups strong black coffee
12 sponge fingers (lady fingers) (6 per portion)
150g dark chocolate (to make chocolate cups)
A little powdered chocolate or cocoa to serve

Mousse recipe:
250ml cream, divided
75g dark chocolate
3 tablespoons Starbucks strong brewed coffee

Tools:
French Press
Spoon
Electric hand mixer http://amzn.to/2ocpCyo
Spatula
2 paper cups
Piping bag http://amzn.to/2es8yvm
Open piping tip http://amzn.to/2ebw55B
Sifter http://amzn.to/2nNd4wi
Gold spoons for decor

For more coffee inspired recipes, head to: www.starbucks.com/athome

Disclosure: This video is sponsored by Starbucks. All opinions stated are my own.
Pike Place is a registered trademark of The Pike Place Market PDA, used under license.

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