Here’s a great duck egg meringue recipe using Heritage Breeds duck eggs. They’re easy to make and have a really rich tasting, full bodied flavour.
This meringue recipe only has two ingredients and you don’t even need cream of tartar to make this delicious dessert.
This video includes paid product placement.
Find out more about Heritage Breeds Eggs at: https://www.heritagebreeds.co.uk
Remember to subscribe to my channel for more recipes, cooking guides and collaborations here: http://www.youtube.com/subscription_center?add_user=fitbritsgb
Ingredients (Prep time: 15m | Cooking time: 50m):
For every egg white used in the meringue…
– 1 Egg white from a Heritage Breeds duck egg
– 50g Caster sugar