How to Make Christmas Dessert Yule Logs – Full Recipe

This is possibly the sweetest holiday treat for your Christmas dinner party. Today we’re going to help you spread a little Christmas cheer by showing you how to make Dessert Yule Logs!

What You’ll Need –

Cake:
6 Egg whites
½ cup Sugar
6 egg yolks
1/3 cup Sugar
½ cup Flour
½ cup Cocoa powder
2 tsp Vanilla
½ tsp Salt

Filling:
½ cup Milk
2 tbsp Flour
½ cup Butter
2/3 cup Sugar
1 tsp Vanilla

Icing:
½ cup Heavy cream
½ cup Butter
1 tsp Vanilla
½ tsp Salt
¼ cup Cocoa powder
3 cups Powdered sugar

Steps:
In a bowl, mix egg whites and sugar
In a separate bowl, mix egg yolks, sugar, flour, cocoa powder, vanilla and salt
Add mixture from first bowl to second bowl and blend well
Grease a glass pan with butter and pour in mixture from 2nd bowl
Bake at 375 degrees for 15 minutes
Dampen a towel and dust with powdered sugar
Roll cake up in towel and cool for 30 minutes
Heat milk and flour in a pot
Mix butter, sugar and vanilla in a bowl, and add mixture from pot
In a separate bowl, mix heavy cream, butter, vanilla, salt, cocoa powder and powdered sugar
Unroll cake and cut into 4 pieces
Fill each piece with filling mixture, roll up and top with icing

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Get in the kitchen!
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